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Results 51 - 60 of 102 for cajun beans
Cover above with water and ... (stiff shot) 1 tbsp. Worcestershire sauce Cook an additional hour. Cook rice separately and serve beans over rice.
In a large pot, brown ... garlic and the beans and the water they were ... occasionally. Add hot sauce and salt to taste. Serve with rice and French bread.
Can be purchased from fresh ... Rinse and sort beans. Cover with water and ... sticking. Cook rice according to directions. Serve beans over rice.
Mix first four ingredients, brown ground beef; add to mixture. Add remaining seven ingredients, mix well. Bake in 350 degree oven for one ...
Brown ground beef, drain grease and set aside. Combine all other ingredients in a baking dish. Add ground beef and bake for 1 hour at 375 ...
In Dutch oven, cook bacon over medium high heat 5 minutes, until almost crisp, drain fat. Add onions and green pepper; saute until tender, ...
57. CAJUN BEAN SALAD
In medium bowl combine all ingredients, toss gently to coat. Cover. Refrigerate until serving time, at least 2 hours. Makes 3 cups or 6 ...
Combine the first ten ingredients. Simmer until mixture thickens, 1 hour. Stir in parsley, vinegar, and hot pepper sauce. Serve with rice.
In skillet, cook meat, onion ... (drain). Add tomatoes, beans, tomato sauce and chili ... minutes or until desired consistency. 4 to 6 servings.
Total time: 25 minutes. In ... drain. Add tomatoes, beans, tomato sauce and chili ... 15 minutes or until desired consistency. 4 to 6 servings.
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