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Results 51 - 60 of 83 for buttermilk icing
Heat oven to 325 degrees. ... sugar, shortening, and buttermilk. Beat until frothy with ... cake; spread the icing over the top and return ... cool, remove and serve.
In saucepan, place: Bring to ... inch greased pan. While cake bakes, make icing. In same saucepan, combine. Bring to boil and add: Ice hot cake.
Drop by teaspoons on baking sheet. Bake at 375 degrees for 8 to 10 minutes.
Preparation time: 5 minutes each. ... immediately. TIPS: For an extra cold drink, add 2 or 3 ice cubes or a scoop of ... when blending each shake.
Mix flour and sugar. In saucepan, mix butter, cocoa, oil and water. Bring to a boil. Pour over flour mixture. Add remaining ingredients. ...
Combine first 4 ingredients in saucepan and bring to a boil. Remove from heat and pour over the other ingredients that have been combined. ...
Sift together into mixing bowl: Bring to boil: Pour it over the dry ingredients, beat until creamy. Add: Bake in jelly roll pan, 11 x 16 x ...
Mix well in large container for the freezer. Stir well a few times until its slush. (If too liquid add more 7-up or water, if too frozen ...
Combine in large bowl. Melt: ... Add: 1/2 c. buttermilk Bake in sheet cake pan ... may be added to icing and walnut flavoring may be added also.
Put in a large mixing ... Add: 1/2 c. buttermilk 1/2 tsp. vanilla Bake 350 ... a boil. Add: 1 tsp. vanilla 1 c. nuts Spread on cake while warm.
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