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Results 51 - 60 of 111 for bun sauce
Let frozen bread thaw until ... onions and Worcestershire sauce to beef. Cut loaf of ... filling in. Place buns smooth side up on a ... or until well browned.
Mix all ingredients and simmer 2 hours or longer (great for the crock pot). Serve open face on hamburger buns. Serves a small crowd.
53. BARBECUE IN BUNS
In a frying pan brown ... remaining ingredients except buns. Cook for 10-15 minutes. ... buns. Spoon meat mixture onto toasted buns. Serves 6.
Mix first 9 ingredients in order given, stuff buns with mixture. Wrap buns in ... Sandwiches may be made ahead and frozen. Bake when ready to serve.
Combine all ingredients and fill buns. Wrap in foil and heat 20 minutes at 350 degrees. Or freeze after wrapping and heat 45 minutes at 350 degrees.
In saucepan, combine butter, onion, ... celery. Simmer until soft. Add remaining ingredients and chicken. Simmer to blend flavors. Spoon on buns.
Melt fat in heavy skillet. ... salt, pepper, Worcestershire sauce and cheese. Cook slowly for ... Refrigerate. May butter buns or use mustard mixture. Wrap ... oven at 350 degrees.
58. SALAD ON A BUN
1. Cut rolls in half ... together mayonnaise, barbecue sauce and bacon or ham pieces. ... pepper. Replace tops, cut side down. Makes 2 servings.
Heat oven to 375 degrees. ... garlic and soy sauce. Cook over medium heat ... reheat, wrap loosely in foil; heat at 350 degrees for 14 to 16 minutes.
Cook the meat until thoroughly browned, stirring frequently. Heat shortening and add onions, chopped fine. Cook until done. Add onions to ...
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