BARBECUE IN BUNS 
1 lb. lean ground beef
Oil
1/2 c. catsup
1/2 c. steak sauce
1/3 c. barbecue sauce
2 tbsp. Worcestershire sauce
2 tbsp. hot mustard
1 tbsp. salt
Dash Tabasco sauce
6 hamburger buns

In a frying pan brown meat in a small amount of oil. Break into small pieces. Add remaining ingredients except buns. Cook for 10-15 minutes. Slice and toast buns. Spoon meat mixture onto toasted buns. Serves 6.

 

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