Results 51 - 60 of 108 for broken glass

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Cook sugar, water and syrup to 260 degrees. Add desired food coloring and continue to cook to 280 degrees. Remove from heat and add ...

Dissolve each Jello in 1 1/2 cups boiling water. Place each color separately in flat dish overnight (6x12 inch dish). Dissolve Knox gelatin ...

Separately prepare orange, lime and cherry Jello using 1 cup hot water and 1/2 cup cold water for each package. Pour into 8 inch square ...

Combine sugar, syrup and water in heavy saucepan and stir over medium heat until sugar dissolves. Continue to cook, without stiffing until ...

Prepare Jello ahead in flat pan so Jello is 1/2 inch thick. Heat 1 cup sweetened pineapple juice, 1 package unflavored gelatin. Mix with ...



Mix Jello's separately and chill in 9x13 pans. Mix 1/4 cup sugar, graham crackers and 1/2 stick butter. Line mold with half of the crumb ...

Sprinkle powdered sugar on 2 (11x15 inch) cookie sheets. Combine sugar, Karo, water in heavy saucepan and stir over medium heat until sugar ...

Mix with 1/4 cup less ... x 9 inch glass baking dish. Press down to ... Add all colors Jello cubes and quickly pour over crust. Chill 2 hours.

Crush graham crackers fine. Melt butter and pour over; mix well. Pour into a deep pan. Spread all over bottom. Mix Jello's as directed on ...

Mix Jello with: 1/2 c. cold water Pour in separate flat cake pans. Set in refrigerator several hours. Heat: 1/4 c. sugar Dissolve 1 box ...

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