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Results 51 - 60 of 126 for breaded pork chop
Mix all ingredients and coat pork chops. Place on lightly greased ... minutes, depending on thickness of meat. Will coat approximately 8 chops.
Beat to make batter: Spread Progresso bread crumbs (Italian-style) on a platter ... the mix. Dip pork chops and place in preheated frying ... side) at 300 degrees.
Rub into both sides of pork chops a generous amount of thyme. ... until crisp. Add 1 to 2 tablespoons water, cover and lower heat. Cook 1/2 hour.
My sister Linda tells how ... Butter fly cut pork chops. Dip pork chops in ... drippings. Oh, put a little water in bottom of pan and cover with foil.
Beat egg and milk together until thoroughly mixed. Mix bread crumbs, salt, and pepper. Spread on waxed paper. Dip chops into egg mixture; drain, then ... surfaces. Makes 4 servings.
Wipe pork chops dry (this is important). Beat ... After browning on one side, turn. Sprinkle with pepper and fry very slowly, about 20 minutes.
Mix dry ingredients in a bag. Dip chops in milk then shake one ... roasting pan. Bake at 425 degrees or until done 30 to 35 minutes. 6 medium chops.
Beat egg and milk together. ... ingredients together. Dip pork chops into egg mixture and roll ... oven on wire rack until tender. Eat and enjoy!
Place egg yolk, salt and ... frying pan. Dip pork chops into egg mixture, then into ... Cover. Bake in preheated 350 degree oven for 45 minutes.
Shake all ingredients in plastic or paper bag. Dip 4 chops, 1/2-3/4 inch thick into ... in 425 degree oven until done and brown, 30-35 minutes.
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