Results 51 - 60 of 61 for bread yogurt oil

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Butter an 8 cup micro-proof ... eggs, remaining sugar, oil, yogurt and vanilla. Stir in flour, ... quarter turn if bread appears to be rising. Remove ... before slicing. 12-18 servings.

Preheat oven to 400 degrees. ... cornmeal mixture and oil; fold in 2 ounces ... oven and turn bread onto a towel; remove and ... mixing bowl combine yogurt, relish and mustard; set ... minutes. Makes 12 slices.

Heat the oven to 400 ... ingredients. Combine the yogurt, egg, oil, and scallions. Stir yogurt ... center of the bread comes out clean, 20 to ... sodium, 326mg; carbohydrates, 28g.

Grease a 6 cup microproof ... eggs, remaining sugar, oil, yogurt, vanilla and zucchini. Stir ... removing from pan. Cool completely before slicing.

Heat oven to 400 degrees. ... dry ingredients. Combine yogurt, egg, oil and onion. Stir this into ... into buttered skillet. Bake 20-25 minutes.



Preheat microwave browning dish according ... Combine eggs, honey, oil and yogurt in a small bowl; blend ... Butter. Cut corn bread into squares and serve with ... Microwave 30 seconds more.

Pour 1/2 cup lukewarm water ... heat milk and yogurt in a small saucepan to ... with cornmeal. Stir oil into the yeast flour mixture. ... tapped. Cool on rack.

Preheat oven to 400 degrees. ... powder. Add salad oil, cream style corn, yogurt and 1 egg. Stir into ... pan and serve warm. Yields 14 to 16.

Preheat oven to 325 degrees. Combine all ingredients, except almonds, and mix until well blended. Add almonds. Pour mixture into 2 greased ...

Combine milk, yogurt, honey, salt and butter ... turning once to oil whole surface of dough. Cover ... stick to the bread. Cool and store in ... Makes 10 to 12.

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