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Results 51 - 60 of 1,060 for bread or cakes
51. CORN BREAD CAKE
Mix eggs, sugar and oil together. Add flour, vanilla and nuts. Bake at 350°F for 40 to 45 minutes in an oblong pan.
Mix cornmeal, flour, baking powder ... about 25 minutes or until lightly browned. Makes 6 servings. Note: If desired, add 1/4 cup sugar to mixture.
Dissolve one package dry yeast ... one Jiffy white cake mix and 3 cups of ... two loaves of bread or roll out and sprinkle with ... stollen or coffee roll.
54. CORN BREAD CAKE
Beat eggs, add sugar and oil, vanilla then flour slowly, adding nuts. Bake for 35 minutes at 350 degrees in a 9 x 12 inch pan. Cut in ...
Preheat oven to 375 degrees. Blend or sift together flour, sugar, baking ... greased 8 x 8 inch cake pan. Bake in preheated oven for 25-30 minutes.
Bake at 350°F for 50 ... baking powder and 1 teaspoon vanilla. Beat until creamy. Spread over warm cake. This is my sister Linda Mays recipe.
Butter Bundt pan and sprinkle ... bottom. Cut frozen bread into pieces and place in ... rise overnight and bake at 350 degrees for 30 minutes.
Cream butter and sugar, add ... floured loaf pans, or one bundt pan for cake or 4 small aluminum foil ... at 350 degrees for 50 to 55 minutes.
59. CORN BREAD CAKE
Mix together and pour into a 9 x 13 x 2 pan. Cook 40 minutes at 350°F.
Mix together sugar and 1 ... the sugar mixture or shake in a plastic bag. ... until done. Let stand in a pan 10 minutes. Invert onto serving plate.
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