Combine flour, pudding mix, baking ... in large mixing bowl. Beat at high speed ... pie plate. Drain peaches (reserve liquid). Arrange peaches on ... and 3 tablespoons peach juice in a mixing bowl. ... sides are golden brown.
About 3 hours before serving: Drain peaches, reserving liquid. Set aside liquid and 8 peach slices. Place remaining peaches in ... degrees. In small bowl, with mixer at low ... over top of cake. Makes 8 servings. Or ... in light fruit juices.
Preheat oven to 350 degrees. ... pan. In large bowl, cream sugar and butter ... sour cream and peaches. Pour batter into pan. ... Dust with confectioners' sugar.
Ingredients: 11 (cream .. extract .. flour .. salt .. soda .. sugar ...)
Preheat oven to 350 degrees. ... pan. In large bowl cream butter and sugar until ... sour cream and peaches. Pour batter into prepared ... toothpick comes out clean.
Ingredients: 10 (cream .. extract .. flour .. peaches .. salt .. soda ...)
Preheat oven to 350 degrees. ... In large mixer bowl cream butter and sugar until ... sour cream and peaches. Pour batter into pan. Bake 75-85 minutes.
Ingredients: 10 (cream .. extract .. flour .. peaches .. salt .. soda ...)
Preheat oven to 375 degrees. ... water in medium bowl. Sprinkle 2 tablespoons sugar ... of pan. Arrange peach slices in rows atop dough, ... sugar mixture over peaches. Dot cake with butter. Bake until crust ... or at room temperature.
In small bowl, mix cream cheese, add ... Set aside. Drain peaches and save 1 tablespoon syrup. ... in circle on cake. Blend 1 cup sour ... serving. Chill. Serves 6-8.
Chill evaporated milk in ice ... edges. Chill large bowl for whipping. Drain peaches. Chop 2 cups, reserving ... crumbs. Pour in peach mixture, garnish with reserved peach ... at least 2 hours.
Cream butter and sugar together ... in a separate bowl the flour, baking soda and ... sour cream, chopped peaches, vanilla and almond extracts. ... alternately with sour cream/peach mix to the creamed ingredients. ... Pam sprayed bundt pan.