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Results 51 - 60 of 275 for boneless split chicken breasts
Combine wine and mustards, blending well. Marinate chicken for 1 to 2 hours. ... well. Parmesan will melt. Serve with your favorite white wine.
Place chicken breasts in shallow Pyrex pan. Put ... Sprinkle croutons over above and pour butter over all. Bake at 350 degrees for 1 1/2 hours.
53. CHICKEN
Mix flour, cornflake crumbs, and ... melted butter. Dip chicken in buttermilk and roll in ... 1 1/2 hours (breasts) or for 40 minutes (chicken strips).
54. COMPANY CHICKEN
Line glass baking dish with dried beef. Roll chicken up tight and wrap with ... uncovered. Great company dish because the work is done the day before.
In skillet in hot oil cook chicken 10 minutes or until brown ... heat; cover. Simmer 5 minutes or until chicken is fork tender. Stir occasionally.
In skillet, saute almonds in ... and pepper; dust chicken with mixture; shake off excess. ... almonds. Spoon almond mixture over chicken to serve.
Mix tomato sauce, Italian seasoning, ... parsley flakes. Dip chicken breasts in beaten egg then in ... melt and sauce is hot, 2 to 5 1/2 minutes.
1. In a cup or ... pork chops (or chicken). Cook for 6 minutes. ... heated through. Turn to coat on all sides. Place on plates. Spoon glaze on each.
Brown chicken in hot oil 10 minutes. ... juice. Pour over chicken. Put lemon slice on each piece. Simmer 5 minutes or until tender. 4 servings.
In saucepan, combine all ingredients, ... 30 minutes. Remove chicken. Trim meat from bones. ... noodles. Simmer, covered, 15 minutes. Serves 4-6.
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