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Results 51 - 60 of 1,120 for boiled parsley potatoes
Saute onion in the melted ... onion along with potatoes and carrots. Note: This recipe ... Continue heating and stir until thickened. Serves 10-12.
52. RUSSIAN SALAD
Mix the first 9 ingredients together. Add the remaining ingredients to taste. Serve on a bed of lettuce.
Peel and slice potatoes 1/4 inch thick; put in ... onion, garlic and parsley for 5-10 minutes until soft ... and bring to boil. Lower heat and cover. ... are cooked, 20 minutes.
Sprinkle chops on both sides ... carrots, onions, and potatoes around chops; sprinkle lightly with ... tomatoes. Sprinkle with parsley before serving. Serves 4.
Place beef, pork, 1 onion, ... celery and 1/2 parsley in 5 quart pot. Add ... bouillon, bring to boil and simmer over low heat ... hand. Discard. Peel potatoes and cut each into cubes. ... homemade bread or rolls.
Cut potatoes in cubes. Place in glass ... refrigerate at least 4 hours. Stir in celery, green pepper and onion. Garnish with parsley. Serves 6.
57. POTATO SALAD
Mix together all ingredients except potatoes in order. Peel potatoes and ... thoroughly. Add mayonnaise or salad dressing to taste when ready to serve.
58. SHRIMP CHOWDER
About 1 hour before serving, ... Add boiling water, potatoes, and spices. Cook until ... onions and adding all ingredients except cheese and shrimp.
In a large saucepan of boiling water, cook the potatoes until tender to the center, ... serve at room temperature or slightly chilled. 6 servings.
In 2 cups boiling water; cover and simmer potatoes, onions, and celery until ... and shrimp. Add parsley flakes to taste; heat gently ... and shrimp turns pink.
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