Results 51 - 60 of 151 for boil small potato

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In a 24-quart pot, layer the clams, then the meats, then the vegetables. Cover and steam until the clams are open and the vegetables are ...

Rinse corned beef. Put in large heavy pan; add soup and seasonings. Cover; cook over low heat for 3 1/2 hours. Add carrots, potatoes and ...

Simmer corned beef approximately 1 hour per lb. Add vegetables to kettle 40 minutes before meat is done.

In a large pot (I ... one onion on top of everything. Cover tightly. Bring to a boil and simmer until onion on top is tender and cooked through.

Kielbasa is a highly seasoned ... Bring to a boil, then simmer on low ... flavor. Simmer to tender vegetables 1/2 hour. Serve hot. 6-8 servings.



Use a two-gallon pot. Fill ... Bring water to boil. Add a fatty fish ... are best prepared by this method. Allow 2 lb. fish for every 2 potatoes.

Place meat in heavy kettle. cover with hot water. Cover tightly and simmer about 3 hours. Skim off excess fat and add onions, carrots, ...

In huge pot, cook sausage ... Take pot of "boil" and throw it out ... you like, some slices of Vienna or French bread smeared with garlic butter.

Wash potatoes well. Cut sausage into 2 or 3-inch pieces. Fill a 10-quart pot half full of water. Put sausage, potatoes and seasoning in ...

In large heavy pan, brown meat in shortening; pour off fat. Add soup, horseradish, bay leaf, and garlic. Cover; cook over low heat 2 hours. ...

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