Results 51 - 60 of 215 for blueberry cobbler 9x13

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Preheat oven to 375 degrees. In a 1 1/2 or 2 quart casserole dish, combine blueberries, butter, lemon juice, cinnamon and nutmeg. Toss to ...

Melt butter in pyrex dish. Mix flour, sugar, milk and vanilla. Then pour over butter. Add fruit to top, then sprinkle with cinnamon. Bake ...

Mix 1/2 sugar and cornstarch ... tablespoon onto hot blueberry mixture. Bake until golden brown, ... desired. Bake at 425 degrees. (Sunbury-Trinity)

Combine flour, salt, baking powder, and 1 cup sugar. Slowly stir in milk. Melt butter in 8 x 8 x 2 inch pan. Pour batter over melted ...

Mix blueberries, cinnamon and flour ... stir to blend drop by heaping tablespoon over blueberry mixture. Bake at 425 degrees for 35-40 minutes.



Melt butter in Pyrex baking dish. Mix sugar and blueberries and pour over butter. Mix topping ingredients and pour over blueberries. Bake ...

Heat oven to 425 degrees. ... tablespoonfuls onto hot blueberry mixture. Bake until golden brown, ... servings. QUICK FRUIT COBBLER: Substitute 1 (21 oz.) ... casserole. Continue as directed.

Place pie crust in deep casserole dish. Put a layer of peaches, a layer of blueberries, a layer of peaches and then blueberries. Combine ...

Preheat oven to 325°F. In ... until crumbly; add blueberry mixture. Spread in greased 9-inch ... nuts. Sprinkle over cobbler. Bake 1 hour and ... and stir until hot.

Mix together apples and blueberries. Spread on bottom of 9 x 13 inch pan. Place flour in mixing bowl, add butter, mix until bread crumb ...

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