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Results 51 - 60 of 359 for black eye pea
Place black-eyed peas in large stew pan to ... ingredients to peas. Simmer for 30 minutes over a low heat. Serve with corn bread and tossed salad.
Wash black-eyed peas. Add 5 cups boiling ... Continue simmering about 10 minutes or until all liquid is absorbed. Makes 6 servings, 180 calories each.
Fry salt pork in Dutch ... spoon, add water, black-eyed peas, cover and cook over ... cover and simmer until water is absorbed. Serves 10 to 12.
Rinse black-eyed peas. Place in 6-quart Dutch ... Stir in okra. Cook until okra is tender (about 10 minutes). Remove bay leaf. Season to taste.
Soak black eye peas overnight. Drain. Wash peas and ... hot water out of kettle. Bring to a fast boil. Reduce heat and simmer on low for 2 hours.
Saute celery in Pam until ... 4 minutes. Drain black eyed peas and add to celery. Add ... turn off heat. Let sit for a few minutes and then serve.
Drain peas and place in a medium ... relish. Yields 3 cups. Eating black-eyed peas on New Year's Day guarantees good luck for the entire year.
Saute onion in butter until ... Stir in jalapeno black eye peas, rice and tomatoes. Mix ... degrees for 20 minutes. Hint: Serve with cornbread.
Chop seasoning and saute in ... brown. Stir in black eye peas and cooked rice. Do not ... uncovered. Serves 6 to 8. Good with crisp green salad.
Cook rice and set aside. Cook black-eyed peas with the meat of your ... parsley. Leave on hot burner. Sprinkle each serving lightly with gumbo file.
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