| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 62 for beer sauce chicken
51. BEER CHEESE SOUP
Melt butter, slowly add flour to make a paste; slowly add chicken broth. Add Cheez Whiz, cream then beer. When mixed thoroughly add chives, Worcestershire sauce and vegetables. Simmer in crock pot 1 1/2 hours to 2 hours.
52. BEER CHEESE SOUP
Cream butter and flour over ... Slowly add enough chicken broth while stirring to make ... creamy. Stir in beer, Worcestershire and chives. Simmer ... creamy. Yield: 8 servings.
53. BEER CHEESE SOUP
Cream butter and flour over ... Slowly add enough chicken broth while stirring to make ... creamy. Stir in beer and Worcestershire sauce. Simmer 15 minutes. Garnish hot soup with popped corn.
54. BEER CHEESE SOUP
Melt butter; add flour and heat 5 minutes, mixing occasionally. Add broth and cream. Mix until smooth and thick. Add cheese. Stir until ...
55. BEER CHEESE SOUP
Melt butter and flour, stir until blended. Add chicken broth and cream, stir until ... until melted. Add beer and Worcestershire sauce. Add egg and sprinkle ... seasoned croutons on top.
56. BEER CHEESE SOUP
Combine butter and flour in crock pot. Gradually add chicken broth and remaining ingredients. Cook ... for dinner. NOTE: Very easy and very good.
57. BEER CHEESE SOUP
Melt butter on low heat ... flour until blended. Stirring constantly, add half & half. Add chicken broth and stir in Cheese Whiz. Top with popcorn.
Melt butter and gradually add flour with wooden spoon, stirring until smooth. Gradually add broth and heat on low until thick and smooth. ...
59. BEER CHEESE SOUP
Saute vegetables in butter until ... sticking together. Heat chicken stock, add cheese and flour ... mustard and Worcestershire sauce. Cook gently 15 minutes. Add 12 ounce can of beer. Serve with your favorite croutons or crackers.
60. BEER CHEESE SOUP
Melt butter in a 4 ... flour, mustard, Worcestershire sauce, thyme, garlic powder and ... gradually stir in chicken broth and milk. Bring to ... low; stir in beer. Gradually stir in cheese ... about 1 cup each.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables