Cut chuck roast in 3 to 4 inch cubes. Combine the beef, brown sugar, vinegar and ... a separate container. Shred beef with a knife. Return ... 12 to 14 servings.
I swear this works and in a large Crock-Pot, the cooking time is ... Crock-Pot. Layer with beef mixture, sauce and mushrooms. Spread ... hours. Makes 4 servings.
EXTRAORDINARY! In skillet over medium heat, add beef. Lightly salt beef with ... In larger stew pot or Crock-Pot, pour tomato sauce, 4 ... with cheese and crackers!