Results 51 - 60 of 323 for beef gumbo

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Brown beef and drain. Add onion and ... well. Bring to boil, cover and simmer, stirring occasionally (approximately 30 minutes). Serve on rolls.

In large kettle, saute onion, ... and parsley. Serve gumbo in soup plates over portion ... center of individual bowls of gumbo. Yield: 8 servings.

Brown and drain hamburger. Add remaining ingredients. Simmer a couple of minutes. Serve on buns.

Cook hamburger and drain. Stir in gumbo soup, chicken soup, and mushroom soup. Add a little mustard. Serve over toast.

Brown ground beef. Drain fat. Add onion ... and salt and pepper. Mix well. Bring to a boil. Cover and simmer about 30 minutes. Stir occasionally.



Brown onion and garlic in oil. Add meat and brown. Add chili powder and tomato soup, corn and noodles. Add half of cheese. Pour in baking ...

Brown ground beef and onion; drain. Add remaining ingredients. Stir well. Simmer. Serve on buns.

This sauce might be served ... 1/2 cup Creole Gumbo Sauce only as 1 Vegetable ... 1/2 cup. Food Exchanges per serving: 1 Vegetable plus 1 Fat.

Trim ham hock and beef of excess fat. Put in ... needed. Ladle into soup bowls. (Buzzy uses frozen mixed vegetables with frozen okra.) Very good.

Dissolve bouillon in water and set aside. Saute vegetables and garlic in oil until tender. Add tomatoes, bouillon and okra. Bring to a ...

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