Results 51 - 60 of 506 for barbecue oven

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Rinse chicken in cold water ... baking pan in oven and place chicken skin side ... and cover with barbecue sauce. Bake another 15 to ... over chicken as served.

Combine all ingredients except chicken in saucepan and simmer about 10 minutes. Place chicken in large baking dish. Pour sauce over ...

Place pieces of chicken in bottom of casserole. Mix other ingredients in saucepan and bring to boil. Pour over chicken, cover and bake 1 ...

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Brown ribs on both sides. Add sherry and 1/2 cup ...

Brown spareribs well; pour off excess fat. Combine remaining ingredients; pour over ribs. Bake covered at 350 degrees for 3 hours, basting ...



Roll chicken in flour. Fry in oil. When cool, place in a baking dish. Bring rest of ingredients to a boil (except lemon juice). Add the ...

Place roast in deep bowl. ... Place in a 325 degree oven for 20 to 25 minutes per pound for rare, 5 to 10 minutes longer per pound for medium.

Trim excess fat from meat. ... the meat. Mix barbecue sauce, ginger and mustard and ... Bake in preheated oven at 350 degrees for 3 ... Serves 6 to 8.

1. Wash and dry poultry pieces. 2. Blend flour, salt, celery salt, pepper and chili powder. Dredge turkey (or chicken) with this mixture. ...

In a large saucepan, add ... Pour boiling sauce over ribs. Bake in 350 degree oven for 20 minutes, basting often with sauce. Makes 4 servings.

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