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OVEN BARBECUED CHICKEN | |
about 3 lb. chicken 1 1/3 c. ketchup 1 c. water 1/2 c. finely chopped onion 2 tbsp. vinegar 1 tbsp. Worcestershire sauce 1 tbsp. sugar 1 tbsp. paprika 1 tsp. salt 1/4 tsp. pepper 1/4 c. lemon juice Roll chicken in flour. Fry in oil. When cool, place in a baking dish. Bring rest of ingredients to a boil (except lemon juice). Add the lemon juice after you take pot off heat. Pour the sauce over the chicken in the baking dish. Cook at 325°F for 45 minutes. Turn after about 20 minutes. |
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