Combine flour, sugar, cocoa, baking soda and ... floured Bundt pan. Bake at 350 degrees for 60-65 ... on wire rack. Glaze with Cocoa Glaze and garnish with nuts. Yield: 12 servings. Melt ... and down the sides.
Cream butter and sugar together. Beat in eggs and ... zucchini. Stir in nuts and orange rind. Bake in greased and floured bundt ... frost with orange glaze. If using pureed zucchini, don't use milk.
Ingredients: 16 (cocoa .. eggs .. flour .. juice .. milk .. salt ...)
Heat oven to 375 degrees. ... except cranberries and nuts, with fork until moistened; ... 3 loaf pan. Bake until wooden pick inserted in ... and drizzle with glaze. Beat until smooth and of desired consistency.
Grease and flour two loaf pans. Beat sugar, eggs, butter and vanilla. ... batter and topping. Bake for 1 hour at 350 ... and top with glaze. Melt butter and combine ... over warm coffee cake.
Grease and flour bottom of ... bowl, combine flour, sugar, baking powder, salt, soda, ... Stir into mixture, nuts and raisins. Pour into pan. Bake for 60 to 70 minutes. Drizzle glaze over bread.
Preheat oven to 350 degrees. ... baking soda, and sugar. Stir in beaten eggs, ... the apples and nuts. Pour the batter into ... non-stick vegetable coating. Bake in preheated oven for 40 ... on wire rack. GLAZE: Combine concentrate and sugar ... cooled cake if desired.
Sift first 4 ingredients together ... or Bundt pan. Bake at 325 degrees about 1 ... top with Apricot Glaze. Heat together preserves and juice. Add nuts. Pour on cake and ... top with whipped cream.