Chop bacon, cook and leave fat ... until smooth. Add corn. Cook potatoes separately, drain and add to chowder. Add hot milk and ... 4 (8 ounce) portions.
Cut salt pork into small ... in butter. If bacon is used, fry to a ... and add after chowder is cooked. Add flour to ... are tender. Add corn and milk, cook 5 minutes. ... or flour as desired.