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Results 51 - 60 of 105 for baby bell peppers
Preheat oven to 425°F. Snap ... if large). Cut bell peppers into 1-inch squares. Combine vegetables ... pepper and remaining cheese. Serves 4.
52. SEAFOOD CHOWDER
In a stock pot, saute ... celery, carrots, and bell peppers. Cook until soft. Add ... bring to desired consistency. Adjust seasoning and serve.
Cut beef into thin bite-sized ... strips and cut pepper into thin strips. Spray large ... crisp-tender. Add zucchini, bell pepper and garlic; cook and ... Yield: Makes 4 servings.
54. PEKING STIR-FRY
Place mushrooms in a small ... hot. Quickly saute pepper, celery and scallions for ... sprinkle with peanuts. Serve immediately. Serves 6 to 8.
While partially frozen, slice pork into thin slices 1-2 inch in length. Peel and mince (fine) ginger. Cut onions into 1/4 inch lengthwise ...
In a skillet, melt butter. ... flour, salt, and pepper. Simmer for 1 minute ... with pasta. Serve with Parmesan cheese. Makes 6 to 8 servings.
Cook pasta in oil and ... Mix celery, scallions, bell pepper, cheddar cheese, shrimp and ... a bed of lettuce. Serves 8 people as a main dish.
58. BEAN SOUP
Cook all ingredients until very tender. Add more water (may be added if needed). Serve with hot cornbread.
Cook 3/4 cup salad macaroni. ... celery seed, salt, pepper, mild New Mexico red ... a touch of smoked salmon, if desired. Chill before serving.
Saute the bell peppers, onions, celery and garlic ... the sauce over each oyster and bake in oven 550 degrees for 2 minutes. Serve immediately.
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