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apricot rolls
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apricot rolls
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51.
APRICOT CHEESE BALL
Soften cream cheese and mix in all but nuts. Chill until firm enough to make a ball.
Roll
into ball and
roll
in nuts.
Ingredients: 5 (cheese .. jam .. vanilla ...)
52.
YOGURT OATMEAL CAKE WITH APRICOT ORANGE ICING
15 minutes to prepare and 25 minutes to bake. Butter a 9 x 13 inch baking dish - preheat oven to 350 degrees. In a large mixing bowl ...
Ingredients: 20 (allspice .. cinnamon .. eggs .. extract .. flour ...)
53.
APRICOT BARS
Heat oven to 325 degrees. Grease a 9 x 13 x 2 inch baking pan. In a large bowl mix flour, oats, sugar, and baking powder. Add butter and ...
Ingredients: 6 (flour .. measure .. oats .. preserves ...)
54.
APRICOT BARS
Preheat oven to 375 degrees. Sift together flour, baking powder and salt; stir in rolled oats and sugar. Cut in butter until crumbly. Pat ...
Ingredients: 7 (jam .. oats .. salt ...)
55.
AUNT SOPHIE'S APRICOT MUMBLES
Mix butter with sugar until smooth. Sift flour, salt, soda. Add to the cream mixture and continue mixing. Add rolled oats and mix to cookie ...
Ingredients: 7 (apricot .. flour .. oats .. salt .. soda ...)
56.
APRICOT BARS
Sift together flour, baking powder and salt; stir in rolled oats and sugar. Cut in butter until crumbly. Pat 2/3 of crumb mixture into 11 x ...
Ingredients: 7 (flour .. jam .. oats .. salt .. sugar ...)
57.
APRICOT BARS
Mix flour, baking powder, brown sugar and oats. Combine with melted butter. Pat 2/3 of mix into 13 x 9 1/2 x 2 inch baking pan. Spread with ...
Ingredients: 6 (flour .. jam .. oats .. sugar ...)
58.
QUICK APRICOT PASTRIES
Unroll crescent
rolls
; pat into bottom of ... degrees. Combine remaining ingredients. Pour evenly over
rolls
; bake 5 to 6 minutes more. Serve warm.
Ingredients: 6 (cream .. jam .. rolls .. sugar .. vanilla ...)
59.
APRICOT JAM SQUARES
Mix until crumbly and save ... inch. Cover with
apricot
jam, then cover with the ... Bake at 350 degrees for 35 minutes. Use a 9 x 13 inch pan.
Ingredients: 6 (flour .. oats .. sugar ...)
60.
APRICOT BARS
Mix flour, baking powder, sugar, and oats. Cut in butter until crumbly. Put 2/3 of mixture in 9 x 13 x 2 inch pan. Spread with jam. Cover ...
Ingredients: 6 (flour .. jam .. oats .. sugar ...)
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