Results 51 - 60 of 63 for apple jam

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Combine dry ingredients. Stir in jam, egg yolks and butter. ... of dough over apples. Bake at 350 degrees ... you can omit jam if you want to.

Pastry: Combine flour and 4 ... Cool. Filling: Combine apple slices and 2 tablespoons sugar ... (If using apricot jam, force through sieve, then ... 6 to 8 servings.

(Can buy at Delicious Orchards). In a bowl, mix together apples, raisins, sugar and cinnamon.

Mix all ingredients, tasting as you add the mustard, to your own taste. You may wish to use less than a can of mustard. Serve with cream ...

Soften cream cheese, stir in jam very gradually. Add Cool Whip ... use. Slice red apples then dip them in lemon ... bowl of the dip in the middle.



Brown crumbs in skillet with ... crumb mixture and apple sauce in alternate layers in ... looks elegant served in a crystal 1 1/2 or 2 quart bowl.

Melt butter in skillet; add ... crumbs with raspberry jam in between. Top layer must ... greased baking dish. Serves 6. A favorite on holidays.

Preheat oven to 400 degrees. ... The layer of jam is then spread on the ... toss with the apples. Arrange them over the ... cool place until serving.

Heat oven to 375 degrees. ... and cinnamon. Place apples in a large bowl. Add ... if necessary. Brush jam on, if desired and let cool to room temperature.

Using fingers, blend together butter, ... thinly 4 medium apples. Arrange apple slices overlapping ... in tart shell. Bake for 40 or 45 minutes.

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