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Results 51 - 60 of 169 for apple honey butter
Divide the dough into 2 ... and core the apples. Slice them crosswise, and ... dot with the butter. Drape the dough over ... double 9 inch crust.
Preheat oven to 400°F. In a large bowl, combine dry ingredients (the first 7 ingredients) and make a well in the center. In smaller bowl, ...
Lay 6 sheets phyllo in ... each sheet with butter. Combine remaining ingredients except honey. Spread a portion of ... drizzle over baklava. Cool.
Mix all ingredients together well. Pour into pie shell; add top crust. Bake 15 minutes at 450 degrees; lower to 350 degrees and bake 30 ...
Cover and cook on the low setting for 12 to 15 hours, or until the mixture reaches the consistency which you desire. Yields: 2 to 3 quarts.
Blend together. Dip sliced apples, any variety and unpeeled, ... and orange juice to prevent discoloring. Arrange as desired around bowl of dip.
Mix everything and cook about 5 minutes. Seal in jars or refrigerate. Add 1/2 teaspoon peppermint extract or mint leaves and strain.
Applesauce: Preferably homemade, unsweetened, but a good quality commercial is ok. Mix all ingredients in crock pot. Cover and cook on low ...
Cook 12 hours on low. Run through sieve apples and cider. (If using honey, cut cider to 1 cup.) Add rest of ingredients. Cook all 1 hour longer.
In crock pot, mix all ingredients. Cover and cook on low heat 14-15 hours until mixture is a deep brown. Peek while hot into 4 hot pint ...
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