Results 51 - 60 of 2,990 for 9x12 pan cheesecake

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1. Mix the gelatin, sugar ... 9" spring form pan with the lady fingers. Pour ... spring form pan, spread topping over the cake and serve. Serves 10.

Beat cream cheese until fluffy. Add sugar and eggs. Beat until very smooth. Pour over crust. Bake at 350 degrees 15 to 25 minutes until ...

Place evaporated milk, mixing bowl and mixing beaters in freezer. To 1 cup hot water, dissolve Jello. Cool. Cream sugar with cream cheese ...

Beat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping; blend well. Spoon on crust; ...

Beat room temperature cream cheese ... Pour into spring pan. Bake at 500 degrees ... open door. Remove from oven and chill, preferably overnight.



Heat oven to 350 degrees. ... Press firmly and evenly in bottom of ungreased rectangular pan, 13 x 9 x 2 inches. Bake until set, 15-20 minutes.

Beat cream cheese smooth. Gradually add sour cream and sugar, unbeaten egg yolks and vanilla. Beat until smooth. Beat egg whites with salt ...

Cream the cheese to soften. ... crust into the pan. Place pie filling over ... for 45 minutes. (The top may split but it cools back in place.)

Heat oven to 375 degrees. ... from oven. Loosen cheesecake from rim of pan; cool to room temperature. ... mixture. Bake and serve as directed.

In a double boiler (top) ... inch spring form pan with cookies (lady fingers). Pour ... spread topping over the cake and serve. Serves 10 to 12.

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