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Results 41 - 50 of 94 for zucchini asparagus
41. PASTA PRIMAVERA
Cut asparagus spears into 1-inch lengths. In ... used), carrot and zucchini; cook, stirring occasionally, for ... Top with cheese and parsley.
42. PASTA PRIMAVERA
In large pot boil all vegetables which have been cut into bite sized pieces, until bright green (al dente). Coat a large skillet with 1 ...
Cook noodles according to box. Slice or dice vegies, then steam in a steamer or microwave to soften. Preheat oven to 375°F. Grease ...
44. PASTA PRIMAVERA
Saute garlic and pine nuts in hot oil in a large Dutch oven 2 to 3 minutes or until pine nuts are lightly browned, stirring frequently. Add ...
Prepare barbecue (high heat) or preheat broiler. Place carrots and beans on rack in saucepan over boiling water. Cover and steam 5 minutes. ...
Clean the asparagus, slice it and combine ... smooth. Return to saucepan and stir in 1 cup milk and 1/2 cup cream. Heat, stirring occasionally.
47. PASTA PRIMAVERA
Saute butter, onion and garlic in a wok or large frying pan over medium high heat until soft (approximately 2 minutes). Mix in vegetables ...
1. Shake chicken in plastic ... peel and cut asparagus into 1" pieces (if frozen, use 1" pieces). Cut zucchini and yellow squash into 1" ... crisp tender. Serves 8.
49. CHICKEN ZUCCHINI
Stir-fry chicken over high heat ... several minutes. Add zucchini, mushrooms, and bamboo shoots. ... minute. Garnish with roasted, slivered almonds.
Trim ends from squash and zucchini, remove seeds and cut ... small skillet cook asparagus, covered, in boiling water ... all. Makes 4 servings.
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