| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 93 for white molasses
Measure dry ingredients into a ... blend. Add milk, molasses or honey, oil and egg, ... other flavors of wheat germ and any other dark flavor.
Bring to a boil sugars, molasses and vinegar. Remove from heat. ... degrees 6 to 9 minutes. Makes 6 to 10 dozen (depends on how thin you roll them.)
Beat butter, brown sugar and molasses in small bowl until fluffy. Add egg white, ginger, ground ginger, cinnamon, ... minutes for crispy cookies.
Preheat oven to 350 degrees. ... carrots. Beat egg whites until stiff. Fold into carrot ... Add 2 tablespoons molasses. Beat at high speed until stiff.
45. MOLASSES CAKE
Mix together and bake in pan until done at 350 degrees. FROSTING: Brown sugar or powdered sugar mixed with 2 teaspoons butter and hot water ...
Mix all ingredients except egg whites. Fold these in last. ... 8-inch pie shells or 1 (10-inch) pie shell. Bake in 350 degree oven for 45 minutes.
Mix ingredients in order and chill. Roll into 1-inch balls. Roll in white sugar. On a greased cookie sheet, bake at 375 degrees for 8 to 10 minutes.
Mix all ingredients in order. Form dough in rolls. Chill in refrigerator, slice and bake at 350 degrees for a few minutes, until edges ...
49. MOLASSES CAKE
Cream shortening and sugar. Add ... degrees. Beat egg whites until stiff. Gradually add sugar. ... dissolved. Ice cake and eat while it is warm.
Combine ingredients. Bake at 375 degrees for 35 minutes. I usually put 2 strips of bacon on top before baking.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables