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Results 41 - 50 of 136 for white cupcake
41. PUMPKIN CUPCAKES
Preheat oven to 350°F Beat honey and oil together with fork or spoon until well mixed. Add eggs and mix well. Add pumpkin and water and ...
Preheat oven to 375°F. Line ... batter. Bake 16 to 18 minutes at 350°F or until wooden pick inserted in center comes out clean. Makes 18 cupcakes.
Mix together thoroughly. Bake in 3 layer cake pans, or cupcake pans, or sheet cake pan ... cool, frost with "White Icing for Wedding Cakes or ... This is real good.
Mix first 5 dry ingredients. ... 2/3 full with cupcake batter. Add 1/2 tablespoon cream cheese filling. Bake at 350 degrees for 30-35 minutes.
Sift dry ingredients. Cream butter, egg and orange juice. Beat until creamy. Stir into dry ingredients. Add rind. Bake at 325 degrees for ...
Beat egg whites. Add confectioners sugar and vanilla. Mix well. Add shortening. Fold in marshmallow creme.
Sift all together and set ... minutes. Makes 18 cupcakes. Use white frosting. Sprinkle tinted green sugar ... and bake cupcakes need no mixer.
Any cake mix you want. ... Whip Filling. Make cupcakes. Let cool. Fill pastry ... Whip, push into top of cupcake to fill, then frost. Keep chilled.
Follow directions on box for cupcakes, cool cupcakes and cut ... confectioners' sugar over cupcake until white. Lemon pie filling prepare and cool.
Preheat oven 350 degrees. Prepare ... mix. Place in cupcake pan. Bake at 350 degrees ... vanilla and egg whites. Bring to a boil. ... Beat and cool. Frost.
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