Results 41 - 50 of 510 for wax bean salad

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Drain beans and run water through them. Then mix remaining ingredients and pour over beans; chill 24 hours.

Combine all ingredients and toss lightly. Cover and refrigerate over night. Stir well before serving. To add color, use chopped red and ...

Drain all three cans of beans and blend together with rest of ingredients. Refrigerate overnight before serving.

Place vegetables in large romaine-lined bowl. Combine remaining ingredients and drizzle over vegetables. Cover and marinate several hours ...

Drain all the vegetables and add green pepper and onions. Make a dressing of the remaining ingredients and pour over the vegetables in a ...



Mix: Pour dressing over ingredients and let marinate overnight. Can alternate various beans. Makes a lot!

Mix all. Cover and refrigerate for 12 to 14 hours.

Rinse and drain all three beans. Add green pepper and ... salt, pepper and add to bean mixture. Mix well and chill overnight. Serves 10-12 people.

Mix all ingredients. Refrigerate for 5-6 hours before serving.

Combine sugar, vinegar, oil, salt ... sugar. Drain canned beans well and combine. Add green ... Note: Marinade may be retained and used again.

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