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Results 41 - 50 of about 850 for vegetables pasta
Other vegetables may be substituted according to ... the vegetables. Boil pasta in 4 quarts of water. ... with grated Parmesan cheese. Serves 6.
In a large frying pan ... meantime, start cooking your pasta. When pasta is done, drain and mix with the vegetables and shrimp. Top with grated cheese.
Mix garlic, oil, vinegar and ... and spread over vegetables in a baking dish to ... with the cooked pasta and dress with following mixed: ... the mayonnaise and mustard.
In a skillet or wok, ... heated. Do not overcook. Serve immediately on hot buttered pasta and sprinkle with additional Parmesan cheese, if desired.
Cook spaghetti according to package ... pan. Combine all vegetables in pay, stir fry. Sprinkle ... spaghetti. Stir. Serve hot. Makes 8 to 12 servings.
Served atop pasta, tasty roasted vegetables make an entree that couldn't ... temperature. Serves 6. Per serving: 417 calories, 12g fat, no cholesterol.
Steam broccoli for 5 minutes or blanch for 2 minutes. Combine all the salad ingredients in a large bowl. In a jar, combine the dressing ...
In a blender or food ... thoroughly. Pat zucchini dry and stir it into the pasta salad with the peas and salt and pepper to taste. Makes 6 servings.
Blanch 2 minutes in boiling ... Cover jar and shake well. Pour over pasta and vegetable mixture, toss thoroughly. Refrigerate until serving time.
1. In a large bowl, combine all the salad ingredients. 2. In a jar, combine all the dressing ingredients. Cover the jar, shake it well, and ...
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