Results 41 - 50 of 236 for vanilla cupcakes no milk

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Preheat oven to 350°F Beat ... honey. Stir in milk if needed. Blend cheese and ... Add milk and vanilla. Beat until fluffy. Stir in sugar. Mix until smooth.

Cream the shortening and sugar. ... Add alternately with milk and mix well. Add vanilla and berries. Sprinkle sugar on top of cupcakes. Bake at 350°F for 20 to 25 minutes.

Mix topping ingredients in heavy ... heat while making cupcakes. Mix cupcake ingredients all ... are best eaten same day -- gets soggy if kept.

Following directions on the box make cupcakes as directed. Cool cupcakes. Filling: ... beat in evaporated milk, and vanilla. Beat until smooth and ... Dust with powdered sugar.

Put all ingredients in blender. ... put mixture in mixing bowl. Beat on highest speed for 10-15 minutes. Use decorating tube to fill cupcakes.



Put milk in pan with butter. Heat ... the milk and vanilla (mixture will be very thin). ... 350 degrees until light brown - around 30-35 minutes.

Place shortening in mixing bowl; ... and 1/2 cup milk; mix until flour is ... cup milk and vanilla; beat 2 minutes longer. ... frosting. For favorite cupcakes add 1/2 teaspoon of favorite flavor. Makes 18 cupcakes.

Sift and mix together the ... together the eggs, vanilla, salad oil and buttermilk ... mixture. Put into cupcakes and bake 15 minutes at ... minutes). Add cooled milk mixture and beat 10 minutes ... one minute. Add: Beat.

In a mixing bowl, cream ... Add eggs and vanilla; mix well. Combine flour, ... mixture alternately with milk. Fill paper-lined muffin tins ... clean. Yield: 16 cupcakes.

Any cake mix you want. ... Whip Filling. Make cupcakes. Let cool. Fill pastry ... Whip, push into top of cupcake to fill, then frost. Keep chilled.

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