Spinach Avacado Salad - Recipes

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Results 1 - 10 of 93 for spinach avocado salad

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1. SPINACH - AVOCADO SALAD BOWL

Wash spinach thoroughly and tear into bite-sized pieces. Place in salad bowl. Arrange avocado slices, crumbled bacon and chopped ... Serves 8 to 10.

2. SPINACH, AVOCADO & WALNUT SALAD

Tear spinach into bite-size pieces and place in salad bowl. Cut ham into strips, peel and slice avocado, peel and segment the ... and pour over salad.

3. SPINACH AND AVOCADO SALAD

Wash and trim spinach. Tear into bite-size pieces and place in large salad bowl. Add mushrooms, orange segments, and avocado slices. In a smaller bowl, ... Cooking Time: 20 minutes)

4. SPINACH AVOCADO ORANGE SALAD

On salad plates arrange: Thinly sliced cucumbers Sliced avocados Small orange slices (mandarins work ... Combine ingredients and shake until mixed.

5. CALIFORNIA BARTLETT PEAR AND SPINACH SALAD

Combine spinach, pears, avocado, bacon, pine nuts, cranberries and mushrooms in salad bowl. In a small bowl, ... before serving. Makes 6 servings.

6. CRANBERRY, WALNUT, ORANGE AND AVOCADO SALAD

I first made this salad for my family's Thanksgiving dinner ... the bag of spinach and mixed green salad and ... blue cheese and avocado to salad. Drizzle salad dressing ... Less than 15 minutes.

7. BRUNCH SALAD

Breakfast goodies packed into a delicious, nutritious salad! Combine greens and spinach leaves and divide among two ... shredded cheese, and avocado cubes. Sprinkle with freshly ground ... of choice. Serves 2.

8. SHERRY'S CHEF SALAD

Bring a pot of water ... paper towels. Arrange spinach and sprouts on serving platter. Top with turkey, cheese, carrots, avocado, and asparagus. Combine Ranch ... some dressing over salad. Crumble bacon. Sprinkle over ... seeds and remaining dressing.

9. SUSAN'S HEALTHY TURKEY TACO SALAD

In small frying pan, crumble ... low while assembling salad. In a large bowl ... greens, cucumbers, carrots, avocados, corn, peppers and cilantro ... dressing as desired. . Parker

10. TROPICAL SALAD

Layer the salad as follows and repeat: Lettuce and spinach Pomegranate seeds and pine nuts Orange and avocado slices.

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