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tomato juice cocktail
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tomato juice cocktail
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41.
COCKTAIL MEAT BALLS
Mix all of the above ingredients well and shape into small balls (walnut size). Saute meat balls in 1/2 cup butter and 2 crushed garlic ...
Ingredients: 19 (beef .. consomme .. finely .. flour .. juice .. paprika ...)
42.
GREGORIAN COCKTAIL
Mix vegetables and relishes. Season with spices. Cover with chopped walnuts. Serve as one dish Lenten meal or use as a dressing for slaw.
Ingredients: 12 (catsup .. mint .. onions .. pickles .. salt .. sauce ...)
43.
COCKTAIL SAUCE
Mix together thoroughly. Can be stored for several days before using.
Ingredients: 4 (catsup .. juice .. sauce ...)
44.
TANGY COCKTAIL SAUCE
Combine above ingredients. Chill. Serve with seafood. Yield: 1/2 cup. 2 tablespoons or less: Free Food exchange.
Ingredients: 7 (juice .. salt .. sauce ...)
45.
COCKTAIL SAUCE
Mix all ingredients and season to taste with salt and pepper.
Ingredients: 6 (cream .. juice .. sauce ...)
46.
NON - ALCOHOLIC COCKTAIL
Combine all ingredients except ice in blender. Add ice, blend briefly. Makes 2 servings. Cucumber may be shredded, grated and all ...
Ingredients: 7 (basil .. chunks .. ice .. juice .. paprika .. salt ...)
47.
TOMATO VEGETABLE COCKTAIL
Bring above to boiling, lower heat slightly; cook rapidly 25 minutes or until vegetables are tender. Press through strainer or food mill. ...
Ingredients: 8 (carrots .. celery .. juice .. onion .. salt .. sauce ...)
48.
SEAFOOD COCKTAIL SAUCE
Mix in above order. Chill. Serve with oysters, clams, crab, lobster, tuna, salmon. Keeps indefinitely in glass container.
Ingredients: 6 (catsup .. juice .. onion .. salt .. sauce ...)
49.
HOT TOMATO COCKTAIL SOUP
Combine all ingredients and heat to boiling. Serve in cups or mugs for first course of dinner. (Delicious, low calorie, first course for a ...
Ingredients: 4 (juice .. salt .. sauce .. tea)
50.
COCKTAIL MEATBALLS
Combine ground beef, onion, egg, and salt; mix well. Shape into 18 (1-inch) balls. Place in 9-inch glass dish; cover. Microwave on ROAST ...
Ingredients: 8 (beef .. juice .. salt .. sauce .. sugar ...)
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