Results 41 - 50 of 58 for tomato apple relish

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Drain tuna and break into tiny slivers. Add other ingredients and toss. Allow to sit (marinate) for 1/2 hour prior to serving. Uses: Buffet ...

Cook on low heat 1 1/2-2 hours. Seal in pint canning jars.

Grind tomatoes, apples, peppers and onions together. ... juice; then add vinegar, water and sugar. Mix well. Put in jars and seal. I freeze mine.

Mix up real good. Bring ... while filling jars with tomato mixture. Pour over tomato mixture and seal immediately. Keep lids and jars boiling.

Chop green tomatoes and drain, chop remaining ingredients and mix well with tomatoes. In large cooker put vinegar, sugar, and hot peppers. ...



Prepare vegetables and apples and set aside. Combine remaining ... glass jars and process in a boiling water bath for 20 minutes. Makes 4 pints.

Grind vegetables and apples. Add 2 teaspoons salt to tomatoes and peppers. Drain off juices. Simmer 15 minutes. Seal in pint jars while hot.

Grind the vegetables coarse. Mix salt, vinegar and vegetables together and let set for 30 minutes. Drain as dry as possible. Mix the sugar, ...

Be sure all ingredients are chopped fine. Combine all and cook until thick and clear. Seal in jars.

Using food grinder, chop above and mix together. Add the following ingredients. Mix and cook until thick. 3 c. sugar 2 tsp. salt 1/2 tsp. ...

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