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Results 41 - 50 of 177 for toasted cereal
Combine popcorn, fish crackers, oat cereal, pretzel sticks, oyster crackers, ... sealed container. Store up to 1 week. Makes about 12 cups mix.
Combine cereal, nuts and wheat germ ... baking pan. Chill several hours or until firm. Cut into bars. Store covered with foil in refrigerator.
Saute' onion and celery in 1/4 cup Butter buds until tender. Add crabmeat, bread crumbs, seasonings and 1/4 cup Butter Buds. Mix well. ...
Coat 8-inch pie plate with ... and stir in cereal. Press cereal mixture into ... Immediately pour pudding into pie crust and refrigerate at least 1 hour.
Melt butter; add salt and ... butter, then in cereal crumbs. Arrange in shallow pan. ... checking at 45 minutes because oven temperatures vary.
Line the bottom and sides ... nuts and corn cereal crumbs. Mix until evenly blended. ... freeze for at least 6 hours...or overnight. Serving Size: 8
47. TASTY TIDBITS
Melt butter. Add seasoning. Mix well. Add cereal, nuts and pretzels. Toss to mix. Bake 250°F 1 hour. Stir often cool and store in airtight jars.
Combine cereals, pretzels, and peanuts in ... degrees for 20 minutes, stirring once. Pour on large piece of foil. Cool. Break apart. Makes 6 cups.
In large bowl, stir together all ingredients. Store in airtight container. Can add M&M's.
Heat oven to 450 degrees ... and cinnamon. Place cereal on a large plate. Dip ... Bake 8 to 10 minutes or until golden brown. 3 to 4 servings.
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