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Results 41 - 50 of 62 for tarragon vinegar
Serve as a hot vegetable ... the oil and vinegar dressing. In a 1 1/2 ... vinegar, sugar, oil, tarragon and salt. Stir oil mixture ... halves. Makes 4 servings.
42. TARRAGON CHICKEN
On piece of wax paper, mix together flour, salt, tarragon and pepper. Place vinegar in shallow dish. Roll each ... until chicken is well done.
Remove bottom and top of ... with bay leaf, vinegar, tarragon, salt and pepper. Add ... they're beginning to crumble. Makes 4 generous servings.
Halve the eggs and mix yolks with mayonnaise, mustard, vinegar. Salt and pepper to ... white cavity with tarragon. fill with yolk mixture ... onion and tarragon flakes.
45. TARRAGON SAUCE
Place everything but the egg yolks in saucepan. In a small bowl beat yolks with a small amount of butter mixture. Then pour back onto ...
Pour all ingredients into a jar. Cover and shake.
Using an electric blender, blend the eggs, vinegar, sugar, salt and pepper, ... all absorbed. Makes 2 cups and keeps 10 days in the refrigerator.
Whip egg yolk in mixer until smooth, then add all ingredients except oil. Then slowly add oil while mixing the egg yolk and all other ...
Combine all seasonings, oil and vinegar in quart jar. Shake well. Serve at room temperature. Keep in refrigerator between servings.
Saute onion and bacon. Add sugar, cornstarch, vinegar and wine. Cook until thick. Stir constantly. Pour over beans. 4 cups beans serves eight.
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