Results 41 - 50 of 436 for tamale pie

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Put water into a large ... the top of tamale pie. Brown onion in oil, ... corn meal mush and cover with rest of mush. Bake at 350 degrees 1 hour.

Cook meat, onions and bell pepper in large skillet till meat is lightly browned and vegetables are tender. Stir in tomato sauce, corn, ...

Saute meat lightly. Add chili powder, corn, tomato sauce and water. Bring to a boil; reduce heat and simmer, uncovered, for 15 minutes. ...

For a spicy tamale pie, shake a few crushed ... mixture over crushed chips. Add 1/2 pound grated Longhorn cheese. Bake until bubbly at 325 degrees.

Layer tamales, cooked hamburger, small chunks ... layer of cheese and butter bits. Top with corn chips and bake for 30-45 minutes at 350 degrees.



Heat oven to 400 degrees. Grease 10 inch pie plate. Mix chicken, corn and ... inserted in center comes out clean, 25-30 minutes. Cool 5 minutes.

For Crust: Combine ingredients in 9 inch pie plate; mix well. Press evenly ... stand 5 minutes. Cut into wedges and serve. Makes 6 to 8 servings.

Brown ground beef and onions, if excess fat, drain. Add tomato soup, water, corn, seasonings, and salsa sauce. Blend together and simmer ...

Cook together butter, onions and green peppers until softened, not brown, then brown ground meat, stirring to break up. Add all ingredients ...

Brown meat. Sauté onion and garlic in large saucepan. Add 1 can creamed corn, tomatoes, olives, juice and all. Mix eggs. Add milk, baking ...

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