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Results 41 - 50 of 199 for sweet italian sausage
Brown sausage, drain off fat. Add ... tomatoes and zucchini create soup liquid. Serve with garlic buttered Italian bread and grated Parmesan cheese.
Prick Italian sausage casing and place in a ... until thickened, stirring occasionally. Taste to correct seasonings. Yields 1 1/2 quarts sauce.
Brown Italian sausage with onion. Mix with above. ... with Italian sausage mixture. May add tomato juice or soup. Heat on top of stove. Serves 6.
Brown sausage and place in casserole. Dredge ... chili sauce and Italian seasoning. Add to casserole with ... minutes uncovered at 425 degrees.
Mix dough as directed on ... dough. Sprinkle parsley, Italian seasoning, garlic powder, salt, pepper, ... bits of raw sausage over dough. Roll up dough ... brown. Makes 15 rolls.
Cook mostaccioli according to package ... Brown beef and sausage in skillet; cook meat well. ... degrees for about 45 minutes. Serves 6 people.
1. Preheat oven to 350 ... heat, cook beef, sausage, reserved chopped pepper and ... with additional Parmesan cheese if desired. Makes 6 servings.
Skin the sausage and brown. Break sausage into ... degrees. Cool 15 minutes before cutting. Pie freezes well, best eaten hot but can be served cold.
Preheat oven to 350 degrees, ... over pepper. Arrange sausage on top, cover tightly with ... longer or until sausage is browned. Makes 6 servings.
1. Remove casing from sausage. Brown sausage in large ... or until puffed and golden. Remove to wire rack. Let stand 10 minutes before serving.
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