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Results 41 - 50 of 214 for sweet carrots
Arrange hot carrots, peeled, sliced, cooked and ... Bake at 350 degrees about 30 minutes until ingredients are nice and bubbly hot. Serves 6 to 8.
42. SWEET CARROTS
Combine 1/4 cup water, 1/2 ... a boil. Add carrots; cover and reduce heat ... tablespoons butter. Bring back to a boil. Remove from heat and serve.
Heat above ingredients together to a full boil. Cool. When cool, add to the following: 1 green pepper, chopped 1 onion, chopped Refrigerate ...
Blanch carrots to crispy texture only. Do ... few minutes. This may be served hot as vegetables or cold as a salad over lettuce leaves. Yummy!
Beat sugar and cream cheese ... mixture. Stir in carrots and raisins. Pour in greased ... from pan; cool thoroughly on wire rack. Makes 1 loaf.
In saucepan, cook chopped carrots, covered in small amount ... 3 to 4 minutes. Add cooked beans and carrots; heat through. Sprinkle with bacon.
Serves 4. Drain pineapple juice ... pieces and cooked carrots; stir to glaze and ... Substitute one (16 ounce) can sliced beets, drained, for carrots.
Sift together the flour, baking ... stir in the carrots. Heat the oil or ... Drain before dusting with powdered sugar. Makes about 20 fritters.
Bring carrot water to boil. Mix salt, ... juice. Stir into carrot water. Cook until thick. Add butter and pour over carrots. Simmer 5 minutes.
50. SWEET CARROTS
Cut carrots into 1/4 inch rounds. Place ... and pepper - drizzle with maple syrup. Bake at 375 degrees for 1 hour - stir occasionally. Serves 8.
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