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Results 41 - 50 of 130 for swedish meat balls
Soak bread crumbs in cream for 5 minutes. Add ground meats, eggs, onion, 1 1/2 ... into 1 inch balls and brown lightly in hot ... recipe can be doubled.
Mix and shape above ingredients ... sour cream. Put meat balls back in and cook 20 ... in a baking pan or dish and bake in oven for 30 minutes.
Make gravy in the same ... pour it over meat balls and let them cook on ... Neither overcooking nor reheating will harm this wonderful concoction.
Mix all ingredients well. Use scoop #16 and brown on large 18 x 26 inch trays. Lift into deeper pans and cover with very brown gravy. Cover ...
Combine; brown and simmer until done. Combine; bring to a boil. Pour over meatballs; simmer about 1 hour.
Shape into balls the size of a walnut. ... salad oil. Remove meat and stir into fat. Stir ... gravy cook 15 to 20 minutes. Makes 6 to 8 servings.
Mix together, allow to chill at least 1 hour. Pan fry 8 to 10 minutes over moderate flame.
Combine the above ingredients in food processor - roll into small meatballs and place in a microwave dish. Sprinkle soy sauce over for ...
Soak bread crumbs in milk ... crumb mixture with meat and eggs. Add onion and ... Shape into small balls. Place on baking sheet ... pot. Yield: 4 dozen.
Mix above ingredients thoroughly. Shape into walnut size balls. Brown in 1/4 cup ... gravy: Add: Return meat to gravy (crock pot works ... 15 to 20 minutes.
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