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Results 41 - 50 of 203 for strawberry delight jello
In a large bowl, sprinkle 3/4 of the Jello over strawberries, stir and let ... Layer Nilla wafers, strawberry mixture and Cool Whip until ... Cool Whip. Keep refrigerated.
Line oblong pan lengthwise with ... fill pan. Prepare Jello in water plus juice from ... overnight. Slice cake across pan; remove with a spatula.
43. DIETER'S DELIGHT
1. Follow directions on Jello box. 2. Tear angel food ... Garnish with strawberries. Per slice - 90 calories. 3 fat grams - if used light Cool Whip.
Bake cake as directed on ... Save juice. Prepare Jello using 1 cup water (boiling). ... berries in small pieces and stir into frosting. Refrigerate.
Combine Jello, sugar and cornstarch. Add ... Pour mixture over strawberries. Refrigerate until congealed. Top with Cool Whip or whipped cream.
46. ANGEL DELIGHT
Use half cup less water to make total amount of Jello. Add thawed strawberries. Add ... cake. Let set in refrigerator. Spread Cool Whip over top.
1. Combine crumbs, 1/4 cup sugar and melted butter. Press firmly into bottom of 13"x9" pan; chill. 2. Beat cream cheese with 1/4 cup sugar ...
Mix Jello with 2 1/4 cups boiling ... mixture over cake. Add 1 more layer of cake. Pour rest of mixture on top. Set for 5 hours in refrigerator.
Cook Jello and puddings in 3 cups water. Bring to a boil, then cool completely. Add Cool Whip, strawberries and bananas. Refrigerate.
Mix first 3 ingredients together. ... graham mixture. Mix Jello per package directions, then add ... layer then put in refrigerator for 2 hours.
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