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Results 41 - 50 of 53 for stir fry egg rolls
41. EGG ROLLS
1. Mix marinade and marinate ... oil and pork. Stir fry the pork until it loses ... to wrap the egg rolls: mix the well beaten ... golden brown and crispy.
42. EGG ROLLS
Heat large skillet until hot. ... the ground beef; stir fry over high heat until beef ... of wrapper with egg white; fold one corner of ... inch wide log. Roll up filling to remaining corner ... 375 degrees. Fry rolls, half at a time, ... serving plate. Makes 10.
Brown ground beef; drain. Add onion and stir fry 3 minutes. Add next 4 ... pepper. Spoon into egg roll wrappers. Roll diagonally, folding corners ... sweet and sour sauce.
Preheat a large skillet or ... tablespoon cooking oil. Stir fry spinach, carrot, cabbage, mushrooms, onion, ... a bowl combine egg, soy sauce, sherry and ... Place an egg roll skin with 1 point toward ... filling. Fry egg rolls, a few at a ... and stir until bubbly.
Shred mushrooms. Remove bones and ... Add bean sprouts; stir fry 2 minutes. Mix 2 teaspoons ... below center of egg roll skin. 3. Fold corner of ... or 5 egg rolls at a time until golden ... Sweet & Sour Sauce.
46. EGG ROLLS
Prepare meat and vegetables. Set ... Heat oil and stir fry pork for 2 minutes. Add remaining ingredients, except egg and egg rolls, and stir fry for ... minutes. Makes 10 rolls.
For filling, chop chicken. Preheat ... add cooking oil. Stir fry chopped chicken and minced garlic ... temperature. Place an egg roll skin with 1 point toward ... filling. Fry egg rolls, 2 or 3 at ... overnight to blend seasonings.
Make paste. To marinate pork. ... 2 tablespoons oil, stir fry pork, until cooked, add shrimp. ... on the shrimp, roll skin, wrap TIGHT, deep fry ... stir in some water.
49. EGG ROLLS
In a skillet place cooking ... then add beef. Stir to mix with pork. Season ... Using medium heat, fry egg rolls until golden brown. Serve with Sweet and Sour Sauce.
Reserve 1 tablespoon egg. Mix remainder flour, salt, ... cornstarch. Mix well. Stir in soy sauce. Cook 1 ... dough into thirds. Roll each piece into 12" square ... a skillet. Cook rolls 3 or 4 at a ... hot mustard. Serves 12.
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