1/4 lb. ground meat
1 chopped onion
3 c. shredded cabbage
1/2 c. shredded carrots
1 green onion, chopped
1 chicken bouillon cube
Dash of salt
12 egg roll wrappers
Oil for deep frying
Sweet & Sour Sauce

Brown ground beef; drain. Add onion and stir fry 3 minutes. Add next 4 ingredients and stir fry 5 minutes. Season to taste with salt and pepper. Spoon into egg roll wrappers. Roll diagonally, folding corners in. Deep fry in hot oil until golden brown. Serve hot with sweet and sour sauce.