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Results 41 - 50 of 58 for steaming fresh spinach
41. SPINACH SOUFFLE
Mix spinach with other ingredients except egg ... carefully. Bake in greased pan at 350 degrees, uncovered 45-55 minutes, or until brown. Serves 8.
42. SPINACH SHAO MAI
Cook spinach according to directions on package. ... inch below steamer. Steam covered, over medium heat 20 ... 10 minutes of steaming. Check water level; add ... Makes 20 to 24.
Brown in 2 tablespoons butter ... start browning and steaming. Add whole mushrooms, spinach and carrots and continue browning ... until eggs are set.
44. BATA YAKI
1. Melt butter in wok, ... side. 2. Add spinach, cover and steam for 2 minutes. Push up ... portions in individual bowls. Serve Bata Yaki over sauce.
Heat a large, heavy skillet ... 2 minutes. Add spinach. Cover and steam over medium heat for 2 ... gravy or dip. This has 7 grams carbohydrate.
Steam spinach until tender, press out liquid. ... room temperature. Each serving = 2 meat, 2 starch, and 1 vegetable exchange or 340 calories.
Preheat oven to 325°F. Steam spinach for 4 minutes; drain well. ... mushroom soup and fresh mushrooms, cover and bake at ... I serve this dish.
Saute onion and garlic in butter till tender. Steam spinach till wilted; drain well, pat ... escape. Bake at 400 degrees for 35 to 40 minutes.
Prepare the salad. Place potatoes ... While potatoes are steaming, prepare broccoli, greens and ... potatoes are boiling, steam broccoli whole for 5 to ... Place lettuce and spinach in large bowl, and add ... Toss well. Serves 2.
50. CHAWAN MUSHI
Slice chicken and sprinkle pinch ... half lengthwise. Clean spinach and boil with salted hot ... and place in steam cooker. Steam for 15 minutes and serve hot. Makes 4 servings.
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