| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 121 for squash salads
Prepare pasta according to package ... cheese, zucchini, yellow squash, and olives. Drain pasta; ... TO SERVE: Divide salad among 6 serving plates; garnish ... desired. Makes 6 servings.
Preheat the oven to 350°F. Place the vegetables in a large mixing bowl and toss with the olive oil, salt and pepper to coat evenly. ...
Make the dressing. Whisk together ... arrange tuna and squash slices on a baking sheet ... seafood ingredients) and drizzle remaining dressing.
44. VEGGIE SALAD
In saucepan melt butter and sauté vegetables lightly-don't overcook. Remove from heat and cool completely, transfer to bowl. Blend ...
1. Whisk all dressing ingredients ... 4 hours, stirring salad every few hours. 3. Just ... with carrots, cooking the 7 to 8 minutes. Serves 12.
On a large, round, glass ... alternate slices of squash and zucchini. Decorate top with ... fitting lid. Shake well. Refrigerate unused portion.
In a measuring cup, combine ... beans, zucchini and squash, and steam for 3 ... and drizzle over salad. Season with salt and ... serve on lettuce leaves.
48. VEGETABLE SALAD
Mix ingredients for dressing together, then slice vegetables and mix all ingredients together. Refrigerate overnight.
49. VEGGIE SALAD
Cube vegetables and place into a bowl. Pour buttermilk over vegetables and mix well. Pour cornmeal over this and mix well. Fry in a skillet ...
Layer half each of first 5 ingredients in a 3-quart glass bowl. Whisk together the rest of ingredients until smooth. Spread half of ...
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables