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Results 41 - 50 of about 890 for square -cool whip
Split cake, mix together ingredients and frost cake.
Prepare pudding with 1 cup milk as directed on package with electric mixer. Gradually blend in chocolate at low speed until smooth. Fold in ...
Mix crushed graham crackers, butter, ... and milk. Let cool then mix with Cool Whip. Put 1/2 of mixture ... mixture on top. Keep refrigerated.
44. FRENCH SILK PIE
Cream butter. Add sugar gradually, beating until light and fluffy, about 3 minutes. Blend in chocolate and vanilla. Add eggs, one at a ...
Place one layer of cake squares in serving dish. Spread one ... leave enough Heath Bar mix to cover remaining layers of cake squares and pudding.
In mixing bowl, cream butter, gradually add sugar and cream together until thoroughly mixed. Blend in melted chocolate. Add vanilla and add ...
Mix pudding and milk together ... bowl. Fold in Cool Whip until all one color. Line ... ingredients in a saucepan over low heat until well blended.
Preheat oven to 350 degrees. ... clean, 30-35 minutes. Cool 10 minutes. Remove from pans ... for 30 minutes and frost with Irish Coffee Frosting.
Mix crumbs and butter, press ... top of that. Place Cool Whip on top and spread all over cake and drizzle chocolate syrup over top (optional).
1. Place all ingredients in ... with the vanilla, whip together enough to blend all ... bath which will cool the sauce as quickly as ... puff pastry in squares usually 5 x 5 inches ... each strawberry. Serves 2.
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