Results 41 - 46 of 46 for simple sauces

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White Sauce is the base ... soups, gravies and sauces. It can also be used as a simple thickener for stews and existing ... Master or Kitchen Bouquet.

Mix equal parts. Goes especially well with pork.

Mix flour to a smooth paste with a small amount of the water. Add remaining water and season with salt. Cook over hot water until ...

Combine all ingredients in a saucepan and heat gently; do not allow to boil. Spoon over vegetable when serving, or place vegetable in a ...

Place ingredients as listed in heavy saucepan. Cook until thick. Can be reheated.

Something new in a flavorful sauce for simple desserts. Melt butter over hot ... puddings or other simple desserts. Makes about 1 1/2 cups sauce.

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