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simple sauces
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41.
WHITE SAUCE (COOKING SCHOOL)
White Sauce is the base ... soups, gravies and
sauces
. It can also be used as a
simple
thickener for stews and existing ... Master or Kitchen Bouquet.
Ingredients: 12 (flour .. salt ...)
42.
SIMPLE SAUCE
Mix equal parts. Goes especially well with pork.
Ingredients: 3 (jelly .. preserves ...)
43.
SIMPLE CHEESE SAUCE
Mix flour to a smooth paste with a small amount of the water. Add remaining water and season with salt. Cook over hot water until ...
Ingredients: 3 (cheese .. flour ...)
44.
SIMPLE SAUCE FOR VEGGIES
Combine all ingredients in a saucepan and heat gently; do not allow to boil. Spoon over vegetable when serving, or place vegetable in a ...
Ingredients: 5 (cream .. juice .. mayonnaise .. salt .. sauce)
45.
SIMPLE HOT FUDGE SAUCE
Place ingredients as listed in heavy saucepan. Cook until thick. Can be reheated.
Ingredients: 5 (flour .. milk .. sugar ...)
46.
FOAMY CRANBERRY SAUCE
Something new in a flavorful sauce for
simple
desserts. Melt butter over hot ... puddings or other
simple
desserts. Makes about 1 1/2 cups sauce.
Ingredients: 4 (sugar ...)
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