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Results 41 - 50 of 133 for shredded beef barbecue
41. BBQ CUPS
Brown ground beef in skillet, stirring until crumbly; ... beef mixture into cups. Sprinkle with cheese. Bake at 400 degrees for 10 to 12 minutes.
Preheat oven to 400 degrees. In frying pan, brown ground beef; drain. Add barbecue sauce, onion and brown sugar, ... for 1/2 cup barbecue sauce.
Preheat oven to 350 degrees. In medium bowl, combine roast beef, taco sauce, barbecue sauce, 1/4 cup ripe olives, ... top with remaining cornmeal.
Brown beef and onions; drain. Add salt, pork & beans, barbecue sauce and stir until blended. ... are golden brown.) Refrigerate any leftovers.
Brown hamburger and onion. Add remaining ingredients except biscuits and cheese. Bring to a boil. Spoon into 9 inch baking pan. Arrange ...
In large skillet, cook beef and onion until brown. Drain, ... consistency. Spoon meat mixture into rolls. Top with lettuce, if desired. 4 servings.
47. HAM BARBEQUE
Heat oil in large non-stick skillet, add onions and garlic. Saute until tender. Add remaining ingredients except ham and cook over low heat ...
1. Crush corn flakes in ... 2. Add ground beef and cheese. Shape into 1 ... Reduce heat to low. Add meatballs and cook uncovered for 15 minutes.
Preheat oven to 400 degrees. Brown ground meat, green pepper and onions in skillet sprayed with cooking spray. Add tomato sauce, brown ...
50. PORK BARBEQUE
Spray medium size saucepan with ... minutes or until cooked through. To shred, cut roasted meat into 1 1/2 inch lengths; pull apart into shreds.
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