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Results 41 - 50 of 118 for shallot carrot
Saute onion, green onion, celery, carrot, green pepper, red pepper, ... 8 servings. Saute shallots, garlic, peppers, thyme, bay ... approximately 1 1/2 cups.
Heat oil in 3 quart saucepan. Add shallots and celery and saute 5 minutes. Add carrots and potatoes and saute 5 ... leaves. Makes 4 to 6 servings.
43. BOUILLABAISSE
The above is basic bouillabaisse. ... green part, the shallots, garlic, onions and carrots. Place in the kettle ... lots of crusty French bread.
Preheat oven to 350°F. Lay the shallots in a small shallow ovenproof ... zucchini, onion and carrots all together. Sprinkle a small ... meat lover. Serves 4.
45. KASHI PILAF
Kashi is a commercial or ... over the chopped shallots, celery, carrot and parsley stems. Cover closely ... Cook 1 hour. 4 cups. Season to taste.
Stir together first 7 ingredients ... Set aside. Cut carrots and next 5 ingredients into ... minutes or until crisp-tender, stirring occasionally.
Combine above ingredients in a sauce pan. Bring to boil. Reduce heat, simmer 10 minutes. Let cool. Place rabbit in shallow pan or bowl. ...
Slightly pepper the thin roulades. ... (in butter browned) shallots. Supplement the stuffing with a piece of carrot and gherkin. Roll and tie ... Serve with buttered noodles.
In a large skillet over ... and sauté the shallots, carrots and mushrooms. Sauté for 3 ... is cooked through and juices run clear.
In the butter, gently saute the onions, carrots, parsley, bay leaf, thyme, ... butter, add the shallots, garlic and parsley and ... bowl containing the capers.
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